Desserts Archives - Page 4 of 8

Desserts Recipes Vegan

Petit fours of almond and vanilla halva topped with citrus

A great little vegan treat made using an iconic dessert, probably the first dessert all…

Irini13th April 2021

Desserts Recipes

Chocolate tsoureki and masticha trifle

This pudding uses tsoureki from my recipe for 'My Easter Filled Chocolate Tsoureki'. It makes…

Irini8th April 2021

Bakes Dairy Desserts Recipes

Easter chocolate tsoureki butter pudding

This pudding uses left overs of my Easter Chocolate tsoureki recipe and just makes it…

Irini8th April 2021

Bakes Dairy Desserts Recipes

Tsoureki butter pudding flavoured with apricot jam and candied peel

Left over Tsoureki, after the Easter celebrations are over is a great ingredient to make…

Irini8th April 2021

Desserts Recipes

White chocolate and extra virgin olive oil ganache, shortbread and fruit compote

This is a great combination making a delightful dessert for the end of a meal…

Irini8th April 2021

Bakes Dairy Desserts Recipes

Baked filo, mizithra, sultana and pistachio tart

A great combination of delicious fresh cheese, the sweetness of sultanas and the crunch of…

Irini8th April 2021

Bakes Dairy Desserts Recipes

mizithra, almond, olive oil and honey baklava

This is a delicious dish and works well eaten in small pieces. It makes a…

Irini8th April 2021

Dairy Desserts Recipes

Cheesecake and tropical fruit puff pastry tart

This is a fast to make, lazy dessert which topped with a few colourful ingredients…

Irini18th March 2021

Dairy Desserts Recipes

Milk pie (galatopita) with a rhubarb and cinnamon compote

This is a very easy dessert to make in that the preparation for it is…

Irini14th March 2021

Desserts Recipes Vegan

Vegan – Blood orange jelly, spiced tapioca and cashew cream dessert

This dessert marries beautifully spices, nuts and citrus. Having all these different elements allows you…

Irini7th March 2021

Desserts

Petit fours of almond and vanilla halva topped with citrus

Chocolate tsoureki and masticha trifle

Easter chocolate tsoureki butter pudding

Tsoureki butter pudding flavoured with apricot jam and candied peel

White chocolate and extra virgin olive oil ganache, shortbread and fruit compote

Baked filo, mizithra, sultana and pistachio tart

mizithra, almond, olive oil and honey baklava

Cheesecake and tropical fruit puff pastry tart

Milk pie (galatopita) with a rhubarb and cinnamon compote

Vegan – Blood orange jelly, spiced tapioca and cashew cream dessert

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