Vegetables / Pasta / Pulses Archives - Page 8 of 8

Meat Recipes Vegetables / Pasta / Pulses

Smoked Chicken Pastitsio (Apaki Pasta Bake)

Greek cuisine has had many influences over the centuries as one would expect in a…

Irini17th May 2020

Recipes Vegetables / Pasta / Pulses

Chickpeas with spinach and feta and chickpeas with roasted vegetables with hummus sauce

This is a recipe for two dishes as well as a hummus sauce (again part…

Irini16th May 2020

Recipes Vegetables / Pasta / Pulses

Vegan – black eye bean salad with chard, carrots, corn and a citrus & fennel dressing

This recipe is for a vegan salad. However, if you are not on a plant…

Irini16th May 2020

Recipes Vegetables / Pasta / Pulses

Pasta with purple kale, red bell pepper, mushrooms and wild garlic pesto

Sometimes, you only want a bowl of pasta but it can still have the nutritional…

Irini29th April 2020

Recipes Vegetables / Pasta / Pulses

Vegan – chickpea casserole with spinach purée and lovage fritters

This is a powerhouse of a dish with lots of nutrients, beautiful in appearance and…

Irini28th April 2020

Recipes Vegetables / Pasta / Pulses

Vegan – Cooked green vegetable salad with mayonnaise and a seed crumb

A simple, healthy and delicious salad great on its own or as an accompaniment to…

Irini13th April 2020

Recipes Vegetables / Pasta / Pulses

Broccoli, Florina Peppers, Anchovy and Olive Tapenade Salad with Yogurt Dressing and Nut & Rosemary Crumb

Serves 4 as a main. A great source of vitamins C and K as well…

Irini28th December 2019

Recipes Vegetables / Pasta / Pulses

Baked Mushroom Crepes Topped with a Cheese and Mustard Cream and Served with a Roasted Tomato Salad

In terms of versatility of uses, crepes are a wonderful thing to always have in…

Irini2nd November 2019

Recipes Vegan Vegetables / Pasta / Pulses

Vegan – butternut squash and chickpea bake

Autumn is great for its colours and its bright, earthy, rich-flavoured vegetables. Amongst them, one…

Irini26th October 2019

Vegetables / Pasta / Pulses

Smoked Chicken Pastitsio (Apaki Pasta Bake)

Chickpeas with spinach and feta and chickpeas with roasted vegetables with hummus sauce

Vegan – black eye bean salad with chard, carrots, corn and a citrus & fennel dressing

Pasta with purple kale, red bell pepper, mushrooms and wild garlic pesto

Vegan – chickpea casserole with spinach purée and lovage fritters

Vegan – Cooked green vegetable salad with mayonnaise and a seed crumb

Broccoli, Florina Peppers, Anchovy and Olive Tapenade Salad with Yogurt Dressing and Nut & Rosemary Crumb

Baked Mushroom Crepes Topped with a Cheese and Mustard Cream and Served with a Roasted Tomato Salad

Vegan – butternut squash and chickpea bake

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