Bakes Archives - Page 5 of 9 - Irini Tzortzoglou

Bakes Recipes Vegan

Vegan – Dill, garlic and almond bread sticks

I was looking for something to go with my vegan roast tomato soup and these…

Irini29th April 2021

Bakes Recipes

Fennel and poppy seed crispbreads for cheese

I love exploring ancient grains and the Khorasan grain is of particular interest as it…

Irini9th April 2021

Bakes Dairy Recipes Vegetables / Pasta / Pulses

Baked aubergines with red onion jam and melted Winslade

This is a great way to finish off any left over Winslade you may have…

Irini9th April 2021

Bakes Dairy Recipes

Baked nectarine and courgette salad topped with Winslade cheese

This is the sister cheese to Tunworth, both made by artisan cheesemakers Hampshire Cheese Company.…

Irini9th April 2021

Bakes Christmas Dairy Recipes

Baked Tunworth cheese with sultanas soaked in sweet wine

The perfect way to finish a luxurious dinner instead of the usual cheese board. Or, …

Irini8th April 2021

Bakes Dairy Recipes

Leek, potato, olive, caper and Tunworth cheese tart

I first tasted Tunworth cheese at Simon Rogan's 2 michelin star restaurant L'Enclume in the…

Irini8th April 2021

Bakes Dairy Desserts Recipes

Easter chocolate tsoureki butter pudding

This pudding uses left overs of my Easter Chocolate tsoureki recipe and just makes it…

Irini8th April 2021

Bakes Dairy Desserts Recipes

Tsoureki butter pudding flavoured with apricot jam and candied peel

Left over Tsoureki, after the Easter celebrations are over is a great ingredient to make…

Irini8th April 2021

Bakes Dairy Recipes Vegetables / Pasta / Pulses

cabbage and rice pilaf pie (lachanopita) with a feta bechamel

Lachanopita is a favourite winter pie in Greece. Cabbage cooked with onion and sometimes with…

Irini8th April 2021

Appetisers / Snacks Bakes Dairy Recipes

Individual spiced leek, potato and feta pies

A great snack and perfect for parties, family gatherings and picnics! I love using Dodoni…

Irini8th April 2021

Bakes

Vegan – Dill, garlic and almond bread sticks

Fennel and poppy seed crispbreads for cheese

Baked aubergines with red onion jam and melted Winslade

Baked nectarine and courgette salad topped with Winslade cheese

Baked Tunworth cheese with sultanas soaked in sweet wine

Leek, potato, olive, caper and Tunworth cheese tart

Easter chocolate tsoureki butter pudding

Tsoureki butter pudding flavoured with apricot jam and candied peel

cabbage and rice pilaf pie (lachanopita) with a feta bechamel

Individual spiced leek, potato and feta pies

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