Blog Archives - Irini Tzortzoglou

Blog

Morocco Retreats

I wonder why it took me years to remember how much I loved Morocco when…

Irini10th November 2024

Blog

Saga Holidays – Crete Retreat

Another very successful retreat led for Saga Holidays came to an end in October. Guests…

Irini10th November 2024

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Great British Food Awards gold for Yiayia Gin

Shed One Gin and I were thrilled to receive news that Yiayia Gin received gold…

Irini10th November 2024

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Great Taste Star for Irini’s Greek Spice Paste

Being a judge of these prestigious awards made my winning a star even more special! …

Irini31st July 2024

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Collaboration with Iberostar Hotels

I was approached by this family owned hotel chain who manage two hotels in Crete…

Irini31st July 2024

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Velani Hotel Retreat

A great group of guests and I enjoyed spending time in this country hotel on…

Irini31st July 2024

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Hare & Hounds Olive Oil Event

I was thrilled to be invited to one of my favourite local pubs to hold…

Irini31st July 2024

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20 Years of MasterChef

A wonderful event marking 20 years of the current format of MasterChefUK was held in…

Irini31st July 2024

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MasterChef World Collaboration

I felt really honoured to be the first European chef to be approached by MasterChef.com…

Irini3rd January 2024

Blog

Mediterranean Aperitivo

This was the second time that I was invited to help organise an event featuring…

Irini3rd January 2024

Blog

Morocco Retreats

Saga Holidays – Crete Retreat

Great British Food Awards gold for Yiayia Gin

Great Taste Star for Irini’s Greek Spice Paste

Collaboration with Iberostar Hotels

Velani Hotel Retreat

Hare & Hounds Olive Oil Event

20 Years of MasterChef

MasterChef World Collaboration

Mediterranean Aperitivo

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